Interview with Chef Mehmet Gok

Yer: Kavacık Schools of Higher Education Campus

Tarih: 22-12-2025

Saat: 14:00 - 15:30

Hosted by the Kavacık Schools Campus, the talk titled “Interview with Chef Mehmet Gök” will be held on December 22, 2025, at 2:00 PM at the Kavacık Schools of Higher Education Campus Conference Hall.

Moderated by Assist. Prof. Selda Karahan, a faculty member of the Faculty of Art and Design, the event will feature Chef Mehmet Gök, President of Bocuse d’Or Türkiye, and a chef recognized by Reserved Cappadocia Gault&Millau – Chef Table 2 Toque and the Michelin Guide. The talk will focus on contemporary approaches in gastronomy, professional experiences in a chef’s career, and international culinary culture.

The event is open to all interested participants.

Bu içerik 17/12/2025 tarihinde yayınlanmıştır.

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